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Cocina

Bioactive peptides are short chains of amino acids. It has been identified that, in addition to their basic nutritional value, they can exert specific physiological effects, such as promoting health and reducing the risk of chronic disease when consumed as part of a balanced diet. Consequently, there is a growing commercial interest in developing bioactive peptides from a variety of sources and applying them to different functional food formulations. Aprofood is constantly engaged in basic sciences research and can provide you with BPs development services.

More information: Bioactive Peptides Development

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